Breakfast Smoothies (Vegan and Non-Vegan)
Author: Dominique Cook
Serves: 1
- 1 cup almond or coconut milk
- ½ banana
- 3 tbsp hemp hearts
- 1½ tsp whole flax seeds
- 1 tbsp raw almond butter
- scant ½ cup frozen organic berries
- scant ½ cup frozen organic greens (mix of kale and spinach preferably)
- ½ cup orange juice
- ½ cup water
- ½ banana
- 3 tbsp hemp hearts
- 1½ tsp whole flax seeds
- 2 tbsp Greek yogurt
- scant ½ cup frozen organic berries
- scant ½ cup frozen organic greens (mix of kale and spinach preferably)
- Put the ingredients for either the vegan or non-vegan ingredients in a high powered blender and blend until smooth.
Recipe by Cooks and Kid at https://cooksandkid.com/breakfast-smoothies-vegan-and-non-vegan/
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